EatingRehoboth.com is operated by three Rehoboth Beach locals with different backgrounds who all share the same passion—Food! (One of them may be your guide.)
The Rehoboth Foodie is a restaurant reviewer and columnist, published in newspapers and magazines up and down the Delaware and Maryland coasts. He maintains RehobothFoodie.com, the definitive restaurant review and commentary website, and is the author of the popular travel app, Rehoboth In My Pocket. If it happens in Rehoboth and it involves a restaurant, he’ll know about it!
Deb Griffin is a real estate agent by day, Rehoboth explorer and blogger by night! In 2006 Deb got her Real Estate license and moved to the beach. She loves exploring all that Delaware has to offer and uses that info to publish The Local Buzz, a newsletter that keeps everyone in the know about what’s new in Rehoboth Beach.
Paul Cullen is a Personal Chef, Sommelier, Guitarist and the former bass guitarist for the English rock band Bad Company. Paul has now created the a magical In-Home Dining experience by Rockin’ the kitchen with Italian cuisine, pouring his friends jazzy Italian wines and playing a personal concert afterward.
Chef Jay Allen of The Elegant Plate Personal Chef Service is a Graduate of DC’s L’Academie de Cuisine and has a Masters of Italian cuisine from the Italian Culinary Institute in Calabria Italy. Locally he has cooked at The Buttery, Blue Moon and was part of the opening team of Amuse and Crust and Craft. He Began The Elegant Plate in 2016 bringing fine dining into your home where “The Hottest New Restaurant In Town, Is your House.”
2018 EatingTheBeach, LLC. All rights reserved. Text and photos are property of EatingThe Beach, LLC and may not be reproduced or otherwise copied without permission. The food photos on the front page may represent some delicious dishes available from our partner restaurants and are not representative of the special tastes served on the walking tours.